Search
Login
UPSpace Home
→
Natural and Agricultural Sciences
→
Food Science
→
Theses and Dissertations (Food Science)
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Add filters
Filters
Use filters to refine the search results.
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 19 out of a total of 179 results for collection: Theses and Dissertations (Food Science).
(0.061 seconds)
Now showing items 161-179 of 179
Previous Page
1
. . .
2
3
4
5
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Finger millet grain phenolics and their impact on malt and cookie quality
Unknown author
(
University of Pretoria
,
2009-10-29
)
Bioaccessibility of phenolic compounds and related antioxidant and health promoting properties of soured sorghum porridges
Unknown author
(
University of Pretoria
,
2022-06-06
)
Pearl millet malting : factors affecting product quality
Unknown author
(
University of Pretoria
,
2007-08-08
)
Parental and caregivers’ nutrition knowledge, attitudes, perceptions and practices on infant and young child feeding (aged zero to 24 months) in Mzimba-north district, Malawi
Unknown author
(
University of Pretoria
,
2017
)
Nitrite and irradation preservation of a ready-to-eat spinach relish and sorghum porridge meal
Unknown author
(
University of Pretoria
,
2007-02-26
)
Quality and potential health benefits of wraps made from wheat low grade flour with added xanthan gum
Unknown author
(
University of Pretoria
,
2014
)
Malted and fermented sorghum as ingredients in composite bread
Unknown author
(
University of Pretoria
,
2005-10-17
)
Improvement in the size and antioxidant activity of kafirin microparticles by treatment with sorghum polyphenols
Unknown author
(
University of Pretoria
,
2013
)
Eradication of storage insect pests in maize using microwave energy and the effects of the latter on grain quality
Unknown author
(
University of Pretoria
,
2009-04-16
)
Occurrence, measurement and origins of gelatine colour as determined by fluorescence and electrophoresis
Unknown author
(
University of Pretoria
,
2011-07-19
)
Edible coatings for minimally processed avocados
Unknown author
(
University of Pretoria
,
2006-07-12
)
Flour and dough properties of sorghum lines with modified endosperm protein and starch characteristics
Unknown author
(
University of Pretoria
,
2016
)
Control of microbial proliferation on sorghum during malting
Unknown author
(
University of Pretoria
,
2007-06-08
)
The influence of seed coat and cotyledon structure on cooking characteristics of cowpeas
Unknown author
(
University of Pretoria
,
2010-10-04
)
Exploring consumer experiences in guest houses in South Africa : an experience economy approach
Unknown author
(
University of Pretoria
,
2015
)
Sensory and physico-chemical analysis of roasted marama beans [Tylosema esculentum (Burchell) A. Schreiber] with specific focus on compounds that may contribute to bitterness
Unknown author
(
University of Pretoria
,
2013
)
Incidence and characterisation of Bacillus sporothermodurans isolated from UHT milk
Unknown author
(
University of Pretoria
,
2010-05-23
)
Micronisation and hot-air roasting as pre-treatments to control hard-to-cook phenomenon in cowpeas
Unknown author
(
University of Pretoria
,
2017
)
Stress relaxation test as a predictor of bread flour quality
Unknown author
(
University of Pretoria
,
2005-11-14
)
Now showing items 161-179 of 179
Previous Page
1
. . .
2
3
4
5
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
All of UPSpace
Communities & Collections
Issue Date
Authors
Titles
Subjects
Supervisor
UP Author
UP Postgraduate
Type
This Collection
Issue Date
Authors
Titles
Subjects
Supervisor
UP Author
UP Postgraduate
Type
My Account
Login
Register
UPSpace Workspace
Discover
Subject
UCTD (179)
Food Science (7)
Sorghum (7)
South africa (4)
Antioxidant activity (3)
Cowpeas (3)
Goat milk (3)
Pearl millet (3)
Sensory quality (3)
Bacon sensory evaluation (2)
... View More
Date Issued
2020 - 2022 (14)
2010 - 2019 (91)
2000 - 2009 (71)
1998 - 1999 (3)
Has File(s)
true (178)
false (1)