Microbial diversity in the arid and semi-arid soils of Botswana
dc.contributor.author | Coetzee, Tidimalo | |
dc.contributor.author | Ortiz, Maximiliano | |
dc.contributor.author | Jordaan, Karen | |
dc.contributor.author | Lebre, Pedro Humberto | |
dc.contributor.author | Olivier, Bernard | |
dc.contributor.author | Greve, Michelle | |
dc.contributor.author | Oagile, Dikinya | |
dc.contributor.author | Cowan, Don A. | |
dc.contributor.email | don.cowan@up.ac.za | en_US |
dc.date.accessioned | 2025-01-17T05:04:36Z | |
dc.date.available | 2025-01-17T05:04:36Z | |
dc.date.issued | 2024-12 | |
dc.description | DATA AVAILABITY STATEMENT: The data that support the findings of this study are openly available in SRA NCBI at https://www.ncbi.nlm. nih.gov, reference number PRJNA807934. | en_US |
dc.description.abstract | To date, little research has been conducted on the landscape-scale distribution of soil microbial communities and the factors driving their community structures in the drylands of Africa. We investigated the influence of landscape-scale variables on microbial community structure and diversity across different ecological zones in Botswana. We used amplicon sequencing of bacterial 16S rRNA gene and fungal internal transcribed spacers (ITS) and a suite of environmental parameters to determine drivers of microbial community structure. Bacterial communities were dominated by Actinomycetota (21.1%), Pseudomonadota (15.9%), and Acidobacteriota (10.9%). The dominant fungal communities were Ascomycota (57.3%) and Basidiomycota (7.5%). Soil pH, mean annual precipitation, total organic carbon, and soil ions (calcium and magnesium) were the major predictors of microbial community diversity and structure. The co-occurrence patterns of bacterial and fungal communities were influenced by soil pH, with networkspecific fungi–bacteria interactions observed. Potential keystone taxa were identified for communities in the different networks. Most of these interactions were between microbial families potentially involved in carbon cycling, suggesting functional redundancy in these soils. Our findings highlight the significance of soil pH in determining the landscape-scale structure of microbial communities in Botswana’s dryland soils. | en_US |
dc.description.department | Biochemistry, Genetics and Microbiology (BGM) | en_US |
dc.description.department | Plant and Soil Sciences | en_US |
dc.description.sdg | SDG-13:Climate action | en_US |
dc.description.sdg | SDG-15:Life on land | en_US |
dc.description.sponsorship | The University of Botswana; Oppenheimer Foundation; United States Agency for International Development, and the University of Pretoria. | en_US |
dc.description.uri | http://wileyonlinelibrary.com/journal/emi4 | en_US |
dc.identifier.citation | Coetzee, T., Ortiz, M.; Jordaan, K.; Lebre, P.H.; Olivier, B.; Greve, M. et al. (2024) Microbial diversity in the arid and semi-arid soils of Botswana. Environmental Microbiology Reports, 16(6), e70044. Available from: https://doi.org/10.1111/1758-2229.70044. | en_US |
dc.identifier.issn | 1758-2229 (online) | |
dc.identifier.other | 10.1111/1758-2229.70044 | |
dc.identifier.uri | http://hdl.handle.net/2263/100117 | |
dc.language.iso | en | en_US |
dc.publisher | Wiley | en_US |
dc.rights | © 2024 The Author(s). Open Access. Environmental Microbiology Reports published by John Wiley & Sons Ltd. | en_US |
dc.subject | Microbial communities | en_US |
dc.subject | Soil pH | en_US |
dc.subject | Drylands | en_US |
dc.subject | Carbon cycling | en_US |
dc.subject | SDG-13: Climate action | en_US |
dc.subject | SDG-15: Life on land | en_US |
dc.title | Microbial diversity in the arid and semi-arid soils of Botswana | en_US |
dc.type | Article | en_US |
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