Communities or Collections matching your query

• Research Articles (Food Science)
  [213]
• Theses and Dissertations (Food Science)
  [167]

Items matching your query

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  Modified atmosphere packaging and irradiation preservation of a sorghum porridge and spinach relish meal 

  Unknown author (University of Pretoria, 1998)
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  Lactic acid bacteria in South African indigenous fermented milks and the evaluation of selected strains for application in the manufacturing of cultured milk 

  Unknown author (University of Pretoria, 1999)
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  Hazard analysis critical control point (HACCP) in a red meat abattoir 

  Unknown author (University of Pretoria, 1999)
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  Fermentation of a finger millet-dairy composite gruel 

  Unknown author (University of Pretoria, 2001)
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  The effect of pale, soft and exudative (PSE) pork on the sensory quality characteristics of low fat bacon 

  Unknown author (University of Pretoria, 2002)
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  Physico-chemical and sensory properties of polyphosphate-treated, irradicated pre-cooked beef 

  Unknown author (University of Pretoria, 2005-05-06)
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  Characterisation and antimicrobial activity of Pediococci spp. isolated from South African cheese 

  Unknown author (University of Pretoria, 2005-05-09)
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  Nile perch collagen and gelatin extraction and physico-chemical characterisation 

  Unknown author (University of Pretoria, 2005-05-18)