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Modification of the functional properties of hard-to-cook cowpea seed flours and cooked prepared pastes by γ-irradiation
Jombo, Talknice Z.
;
Emmambux, Mohammad Naushad
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Springer
,
2021-01
)
Enhancement of the pasting properties of teff and maize starches through wet-heat processing with added stearic acid
D’Silva, Tanya V.
;
Taylor, J.R.N. (John Reginald Nuttall)
;
Emmambux, Mohammad Naushad
(
Elsevier
,
2011-03
)
Crystalline and pasting properties of cassava starch are influenced by its molecular properties
Nuwamanya, Ephraim
;
Baguma, Yona
;
Emmambux, Mohammad Naushad
;
Rubaihayo, Patrick
(
Academic Journals
,
2010-01
)
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Author
Emmambux, Mohammad Naushad (3)
Taylor, J.R.N. (John Reginald Nuttall) (2)
Baguma, Yona (1)
D’Silva, Tanya V. (1)
Jombo, Talknice Z. (1)
Nuwamanya, Ephraim (1)
Rubaihayo, Patrick (1)
Subject
Pasting properties (3)
Amylopectin structure (1)
Amylose–lipid complexes (1)
Cassava -- Phylogeny -- Molecular aspects (1)
Cassava starch (1)
Confocal laser scanning microscopy (1)
Corn as food (1)
Cowpeas (Vigna unguiculata) (1)
Crystallinity (1)
Crystallization (1)
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Date Issued
2020 - 2021 (1)
2010 - 2019 (2)
Has File(s)
true (3)