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Showing 10 out of a total of 62 results for community: Food Science.
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Meat quality parameters of Boschveld indigenous chickens as influenced by dietary yellow mealworm meal
Selaledi, Letlhogonolo
;
Baloyi, Josephine
;
Mbajiorgu, Christian
;
Sebola, Amenda Nthabiseng
;
De Kock, Henrietta Letitia
;
Mabelebele, Monnye
(
MDPI
,
2021-12-14
)
Influence of grain quality characteristics and basic processing technologies on the mineral and antinutrient contents of iron and zinc biofortified open-pollinated variety and hybrid-type pearl millet
Gwamba, John
;
Kruger, Johanita
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2020-04
)
Investigating knowledge on indigenous green leafy vegetables amongst rural women in Eswatini
Dlamini, Vukile Vinah
;
Viljoen, Annemarie T.
(
African Journals Online
,
2020-11
)
Infrared heating under optimized conditions enhanced the pasting and swelling behaviour of cowpea starch
Oyeyinka, Samson A.
;
Oyedeji, Ajibola B.
;
Ogundele, Opeolu M.
;
Adebo, Oluwafemi A.
;
Njobeh, Patrick B.
;
Kayitesi, Eugenie
(
Elsevier
,
2021-08
)
Influence of waxy (high amylopectin) and high protein digestibility traits in sorghum on injera sourdough-type flatbread sensory characteristics
Mezgebe, Abadi Gebre
;
Taylor, J.R.N. (John Reginald Nuttall)
;
De Kock, Henrietta Letitia
(
MDPI
,
2020-11
)
Influence of ammonia and lysine supplementation on yeast growth and fermentation with respect to gluten‐free type brewing using unmalted sorghum grain
Dlamini, Bhekisisa Chushuta
;
Taylor, J.R.N. (John Reginald Nuttall)
;
Buys, E.M. (Elna Maria)
(
Wiley
,
2020-02
)
In vitro starch digestion and physicochemical properties of maize starch and maize meal modified by heat-moisture treatment and stearic acid
Asare, Isaac Kwabena
;
Mapengo, Clarity Ropafadzo
;
Emmambux, Mohammad Naushad
(
Wiley
,
2021-03
)
Hydrothermal processing and in vitro simulated human digestion affects the bioaccessibility and bioactivity of phenolic compounds in African pumpkin (Momordica balsamina) leaves
Moyo, Siphosanele Mafa
;
Serem, June Cheptoo
;
Bester, Megan Jean
;
Mavumengwana, Vuyo
;
Kayitesi, Eugenie
(
MDPI
,
2021-08-27
)
Extended shelf life milk processing : effect of cleaning-in-place (CIP) on the survival of bacillus subtilis
Unknown author
(
University of Pretoria
,
2021
)
Effects of vacuum packaging storage of minimally processed cassava roots at various temperatures on microflora, tissue structure, starch extraction by wet milling and granule quality
Odoch, Martin
;
Buys, E.M. (Elna Maria)
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2021-12
)
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Author
Buys, E.M. (Elna Maria) (11)
De Kock, Henrietta Letitia (11)
Kayitesi, Eugenie (9)
Taylor, J.R.N. (John Reginald Nuttall) (9)
Emmambux, Mohammad Naushad (7)
Kruger, Johanita (5)
Oyeyinka, Samson A. (4)
Adebo, Oluwafemi A. (3)
Duodu, Kwaku Gyebi (3)
Elegbeleye, James Ayokunle (3)
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UCTD (7)
Food Science (4)
Antioxidant activity (3)
Cassava (3)
Consumers (3)
Cowpeas (Vigna unguiculata) (3)
Sorghum (3)
South Africa (SA) (3)
Antibiotic resistance (2)
Bacillus subtilis (2)
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2020 (36)
2021 (26)
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