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Polyphenol oxidase activity in white tan-plant-type sorghums : an important determinant of the relatively dark colour of their porridges
Hikeezi, Doreen M.
;
Duodu, Kwaku Gyebi
;
Chisi, Medson
;
Rooney, Lloyd W.
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley-Blackwell
,
2013-05
)
Maize and teff starches modified with stearic acid as potential fat replacer in low calorie mayonnaise-type emulsions
Teklehaimanot, Welday Hailu
;
Duodu, Kwaku Gyebi
;
Emmambux, Mohammad Naushad
(
Wiley
,
2013-09
)
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Author
Duodu, Kwaku Gyebi (2)
Chisi, Medson (1)
Emmambux, Mohammad Naushad (1)
Hikeezi, Doreen M. (1)
Rooney, Lloyd W. (1)
Taylor, J.R.N. (John Reginald Nuttall) (1)
Teklehaimanot, Welday Hailu (1)
Subject
Fat replacer (1)
Food-grade sorghum (1)
Low-calorie mayonnaise type emulsions (LCMTE) (1)
Polyphenol oxidase (1)
Porridge discoloration (1)
Red wheat (1)
Stearic acid modified starches (1)
Teff starch (1)
White maize (1)
White tan-plant sorghum (1)
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Date Issued
2013 (2)
Has File(s)
true (2)