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Influence of grain quality characteristics and basic processing technologies on the mineral and antinutrient contents of iron and zinc biofortified open-pollinated variety and hybrid-type pearl millet
Gwamba, John
;
Kruger, Johanita
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2020-04
)
Effects of processing sorghum and millets on their phenolic phytochemicals and the implications of this to the health-enhancing properties of sorghum and millet food and beverage products
Taylor, J.R.N. (John Reginald Nuttall)
;
Duodu, Kwaku Gyebi
(
Wiley
,
2015-01
)
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Author
Taylor, J.R.N. (John Reginald Nuttall) (2)
Duodu, Kwaku Gyebi (1)
Gwamba, John (1)
Kruger, Johanita (1)
Subject
Phenolics (2)
Biofortification (1)
Decortication (1)
Fermentation (1)
Functional foods (1)
Health-promoting (1)
Millets (1)
Minerals (1)
Parboiling (1)
Pearl millet (Pennisetum glaucum) (1)
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Date Issued
2015 (1)
2020 (1)
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