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Showing 7 out of a total of 7 results for collection: Research Articles (Consumer Science).
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Influence of grain quality characteristics and basic processing technologies on the mineral and antinutrient contents of iron and zinc biofortified open-pollinated variety and hybrid-type pearl millet
Gwamba, John
;
Kruger, Johanita
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2020-04
)
Influence of ammonia and lysine supplementation on yeast growth and fermentation with respect to gluten‐free type brewing using unmalted sorghum grain
Dlamini, Bhekisisa Chushuta
;
Taylor, J.R.N. (John Reginald Nuttall)
;
Buys, E.M. (Elna Maria)
(
Wiley
,
2020-02
)
Nutritional quality of wet and dry processed Moringa oleifera Lam. leaves : a review
Mehlomakulu, Ngwekazi Nwabisa
;
Emmambux, Mohammad Naushad
(
Taylor and Francis
,
2022
)
Potential of defatted marama flour-cassava starch composites to produce functional gluten-free bread-type dough
Nyembwe, Patricia M.
;
De Kock, Henrietta Letitia
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Elsevier
,
2018-06
)
Bacteria and yeast isolation and characterisation from a South African fermented beverage
Moodley, Sanchia S.
;
Dlamini, Nomusa R.
;
Steenkamp, Lucia
;
Buys, E.M. (Elna Maria)
(
Academy of Science of South Africa
,
2019-11
)
Effects of different souring methods on the protein quality and iron and zinc bioaccessibilities of non-alcoholic beverages from sorghum and amaranth
Adeyanju, Adeyemi A.
;
Kruger, Johanita
;
Taylor, J.R.N. (John Reginald Nuttall)
;
Duodu, Kwaku Gyebi
(
Wiley
,
2019-03
)
GC-HRTOF-MS dataset of metabolites extracted from sorghum and ting (a fermented product) produced using two strains of Lactobacillus fermentum (singly and in combination)
Adebiyi, Janet Adeyinka
;
Njobeh, Patrick Berka
;
Kayitesi, Eugenie
;
Adebo, Oluwafemi Ayodeji
(
Elsevier
,
2021-04-27
)
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Author
Taylor, J.R.N. (John Reginald Nuttall) (4)
Buys, E.M. (Elna Maria) (2)
Kruger, Johanita (2)
Adebiyi, Janet Adeyinka (1)
Adebo, Oluwafemi Ayodeji (1)
Adeyanju, Adeyemi A. (1)
De Kock, Henrietta Letitia (1)
Dlamini, Bhekisisa Chushuta (1)
Dlamini, Nomusa R. (1)
Duodu, Kwaku Gyebi (1)
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Fermentation (7)
Sorghum (3)
Acidification (1)
Amaranth (1)
Ammonia (1)
Back-slopped inoculum (1)
Beverages (1)
Bioaccessible iron and zinc (1)
Biofortification (1)
Blanching (1)
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2019 (2)
2020 (2)
2018 (1)
2021 (1)
2022 (1)
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