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Infrared heating under optimized conditions enhanced the pasting and swelling behaviour of cowpea starch
Oyeyinka, Samson A.
;
Oyedeji, Ajibola B.
;
Ogundele, Opeolu M.
;
Adebo, Oluwafemi A.
;
Njobeh, Patrick B.
;
Kayitesi, Eugenie
(
Elsevier
,
2021-08
)
Effect of infrared and microwave treatments alone and in combination on the functional properties of resulting flours from bambara groundnut seeds
Mukwevho, Peter
;
Emmambux, Mohammad Naushad
(
Elsevier
,
2022-01
)
Optimization of infrared heating conditions for precooked cowpea production using response surface methodology
Ogundele, Opeoluwa Mayowa
;
Gbashi, Sefater
;
Oyeyinka, Samson A.
;
Kayitesi, Eugenie
;
Adebo, Oluwafemi A.
(
MDPI
,
2021-10-11
)
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Author
Adebo, Oluwafemi A. (2)
Kayitesi, Eugenie (2)
Oyeyinka, Samson A. (2)
Emmambux, Mohammad Naushad (1)
Gbashi, Sefater (1)
Mukwevho, Peter (1)
Njobeh, Patrick B. (1)
Ogundele, Opeolu M. (1)
Ogundele, Opeoluwa Mayowa (1)
Oyedeji, Ajibola B. (1)
Subject
Infrared heating (3)
Bambara groundnut (Vigna subterranean) (1)
Combined treatment (1)
Cowpea starch (1)
Cowpeas (Vigna unguiculata) (1)
Microwave heating (1)
Moisture preconditioning (1)
Optimization (1)
Pasting properties (1)
Pre-conditioned (1)
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2021 (2)
2022 (1)
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