In vitro antioxidant and antidiabetic potential of crude extracts from the seed coat and fruit pulp of Strychnos madagascariensis

Oboh, Michael Osawemi; Osunsanmi, Foluso Oluwagbemiga; Zharare, Godfrey Elijah; Mosa, Rebamang Anthony; Ojo, Michael Chukwuka; Opoku, Andrew Rowland

dc.contributor.author	Oboh, Michael Osawemi
dc.contributor.author	Osunsanmi, Foluso Oluwagbemiga
dc.contributor.author	Zharare, Godfrey Elijah
dc.contributor.author	Mosa, Rebamang Anthony
dc.contributor.author	Ojo, Michael Chukwuka
dc.contributor.author	Opoku, Andrew Rowland
dc.date.accessioned	2021-10-19T10:53:07Z
dc.date.available	2021-10-19T10:53:07Z
dc.date.issued	2020-11
dc.description.abstract	Please read abstract in the article.	en_ZA
dc.description.department	Biochemistry	en_ZA
dc.description.librarian	hj2021	en_ZA
dc.description.sponsorship	The Research Office, University of Zululand, South Africa	en_ZA
dc.description.uri	https://www.phcogj.com	en_ZA
dc.identifier.citation	Oboh MO, Osunsanmi FO, Zharare GE, Mosa RA, Ojo MC, Opoku AR. In vitro Antioxidant and Antidiabetic Potential of Crude Extracts from the Seed Coat and Fruit Pulp Phcogj.com of Strychnos madagascariensis. Pharmacognosy Journal 2020;12(6)Suppl:1504-1511.	en_ZA
dc.identifier.issn	0975-357
dc.identifier.other	10.5530/pj.2020.12.206
dc.identifier.uri	http://hdl.handle.net/2263/82179
dc.language.iso	en	en_ZA
dc.publisher	Emanuscript Services	en_ZA
dc.rights	© 2020 Phcogj.Com. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license.	en_ZA
dc.subject	Alkaloids	en_ZA
dc.subject	Diabetes mellitus	en_ZA
dc.subject	Hyperglycaemia	en_ZA
dc.subject	Hyperlipidaemia	en_ZA
dc.subject	Phytochemicals	en_ZA
dc.title	In vitro antioxidant and antidiabetic potential of crude extracts from the seed coat and fruit pulp of Strychnos madagascariensis	en_ZA
dc.type	Article	en_ZA