- UPSpace Home
- →
- Natural and Agricultural Sciences
- →
- Biochemistry
- →
- Journals (International Society of Tea Science (ISTS))
- →
- International Journal of Tea Science Volume 4 (2005)
- →
- Browsing International Journal of Tea Science Volume 4 (2005) by Subject
JavaScript is disabled for your browser. Some features of this site may not work without it.
Browsing International Journal of Tea Science Volume 4 (2005) by Subject
Now showing items 1-20 of 78
| Subject |
|---|
| Antibiotic resistance [1] |
| Aqueous tea extract [1] |
| Assam [1] |
| Available K [1] |
| Available S [1] |
| Bacillus subtilis [1] |
| Bacillus thuringiensis [1] |
| Bio-control [1] |
| Biological control [1] |
| Biopesticides [1] |
| Brown rot disease [1] |
| Bt transgenics [1] |
| Camellia sinensis [11] |
| Cell division [1] |
| Coloring matter [1] |
| Colour uptake [1] |
| Dyes and dyeing [1] |
| Fertilizer dose [1] |
| Fertilizers -- Application [1] |
| Fluorescent Pseudomonas [1] |
Now showing items 1-20 of 78