Browsing Workspace (UPSpace) by Author "Garcia-Diez, Juan"

Browsing Workspace (UPSpace) by Author "Garcia-Diez, Juan"

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  • Determining food stability to achieve food security 
    Garcia-Diez, Juan; Goncalves, Carla; Grispoldi, Luca; Cenci-Goga, Beniamino T.; Saraiva, Cristina (MDPI, 2021-06-28)
    Food security, as part as public health protection, constitutes one of the main objectives for countries aiming to ensure the health of all their citizens. However, food security is compromised worldwide by conflict, ...
  • Hygienic characteristics and detection of antibiotic resistance genes in crickets (Acheta domesticus) breed for flour production 
    Grispoldi, Luca; Karama, Musafiri; El-Ashram, Saeed; Saraiva, Cristina Maria; Garcia-Diez, Juan; Chalias, Athanasios; Barbera, Salvatore; Cenci-Goga, Beniamino T. (MDPI, 2021-06-15)
    During the last ten years, the worldwide interest in using insects as food and feed has surged. Edible insects fall within the category of novel foods, i.e., the category of food not consumed in significant amounts in ...
  • A study on the application of natural extracts as alternatives to sodium nitrite in processed meat 
    Grispoldi, Luca; Karama, Musafiri; El-Ashram, Saeed; Saraiva, Cristina; Garcia-Diez, Juan; Chalias, Athanasios; De Gennis, Matteo; Vannuccini, Andrea; Poerio, Giusi; Torlai, Paolo; Chianese, Giuseppina; Fermani, Anna G.; Barbera, Salvatore (Wiley, 2022-03)
    Consumers are increasingly interested in purchasing meat products with low food additives content or even without the, since these kind of foodstuffs are perceived as more natural and healthier. Nitrites are the most ...