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Showing 10 out of a total of 17 results for collection: Research Articles (Consumer Science).
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Preparing students for the future workplace : how online teaching and learning during the COVID-19 pandemic hone required transferable skills
Jacobs, Bertha Margaretha
;
Taljaard-Swart, Hanri
;
Marx-Pienaar, Nadene Johanna Maria Magdalena
;
Diedericks, Lizette
;
Sonnenberg, Nadine Cynthia
;
Donoghue, Sune
;
Pretorius, Adeline
;
Du Rand, Gerrie Elizabeth
(
Emerald
,
2023-12
)
Causes of food waste in a University food service operation : an investigation based on the systems theory
Lefadola, Boineelo Pearl
;
Viljoen, Annemarie T.
;
Du Rand, Gerrie Elizabeth
(
Africa Journals
,
2023-08
)
Perception of gluten-free bread as influenced by information and health and taste attitudes of millennials
Magano, Nomzamo N.
;
Du Rand, Gerrie Elizabeth
;
De Kock, Henrietta Letitia
(
MDPI
,
2022-02-09
)
Towards sustainable shifts to healthy diets and food security in Sub-Saharan Africa with climate-resilient crops in bread-type products : a food system analysis
Noort, Martijn W.J.
;
Renzetti, Stefano
;
Linderhof, Vincent
;
Du Rand, Gerrie Elizabeth
;
Marx-Pienaar, Nadene Johanna Maria Magdalena
;
De Kock, Henrietta Letitia
;
Magano, Nomzamo N.
;
Taylor, John R.N.
(
MDPI
,
2022-01-06
)
The South African quick service restaurant industry and the wasteful company it keeps
Marx-Pienaar, Nadene Johanna Maria Magdalena
;
Du Rand, Gerrie Elizabeth
;
Fisher, Hendrik Johannes (Hennie)
;
Viljoen, Annemarie T.
(
WIT Press
,
2020
)
Culinary practices : preparation techniques and consumption of Basotho cereal breads in Lesotho
Nkhabutlane, Pulane
;
De Kock, Henrietta Letitia
;
Du Rand, Gerrie Elizabeth
(
BioMed Central
,
2019-10-24
)
Food wastage : a concern across the South African quick service restaurant supply chain
Marx-Pienaar, Nadene Johanna Maria Magdalena
;
Du Rand, Gerrie Elizabeth
;
Viljoen, Annemarie T.
;
Fisher, Hendrik Johannes (Hennie)
(
WIT Press
,
2019
)
Food consumption, lifestyle patterns, and body mass index of a group of white South African students
Viljoen, Annemarie T.
;
Van der Spuy, Hester Helena (Esther)
;
Du Rand, Gerrie Elizabeth
(
Wiley
,
2018-09
)
An assessment of South African college and university dining policies and procedures regarding handling of food allergies
Du Rand, Gerrie Elizabeth
;
Rajagopal, Lakshman
(
MedPharm Publications
,
2018
)
A systems approach to food waste prevention in food service operations
Lefadola, Boineelo Pearl
;
Viljoen, Annemarie T.
;
Du Rand, Gerrie Elizabeth
(
AfricaJournals
,
2018
)
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Author
Du Rand, Gerrie Elizabeth (17)
Viljoen, Annemarie T. (6)
De Kock, Henrietta Letitia (4)
Marx-Pienaar, Nadene Johanna Maria Magdalena (4)
Du Plessis, Henrietta Johanna (3)
Fisher, Hendrik Johannes (Hennie) (2)
Lefadola, Boineelo Pearl (2)
Magano, Nomzamo N. (2)
Weissnar, Tessa (2)
Booyse, Celia (1)
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Subject
Food waste (4)
Karoo lamb (4)
South Africa (SA) (4)
Supply chain (3)
Bread (2)
Conjoint analysis (2)
Consumer decision making (2)
Place of origin (2)
Quick service restaurant (QSR) (2)
Traceability (2)
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Date Issued
2020 - 2023 (5)
2012 - 2019 (12)
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