Browsing Research Articles (Paraclinical Sciences) by Author "Ceccarelli, Margherita"

Browsing Research Articles (Paraclinical Sciences) by Author "Ceccarelli, Margherita"

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  • Bovine lymph nodes as a source of Escherichia coli contamination of the meat 
    Grispoldi, Luca; Karama, Musafiri; Hadjicharalambous, Chrystalleni; De Stefani, Fabrizio; Ventura, Giulia; Ceccarelli, Margherita; Revoltella, Marco; Sechi, Paola; Crotti, Carlo; D'Innocenzo, Antonio; Couto-Contreras, Gerardo; Cenci-Goga, Beniamino T. (Elsevier, 2020-10)
    Ground beef contamination with Escherichia coli is usually a result of carcass faecal contamination during the slaughter process. Carcasses are contaminated when they come into contact with soiled hides or intestinal leakage ...
  • Fate of selected pathogens in spiked «SALAME NOSTRANO» produced without added nitrates following the application of NONIT™ technology 
    Cenci-Goga, Beniamino T.; Karama, Musafiri; Sechi, Paola; Iulietto, Maria Francesca; Grispoldi, Luca; Selvaggini, Roberto; Ceccarelli, Margherita; Barbera, Salvatore (Elsevier, 2018-05)
    This study evaluated the effect of a novel formulation for starter culture associated with specific ripening conditions (NoNit™ technology) vs. a commercial» starter on the fate of selected pathogens and hygiene indicators ...
  • Short communication : Characterization of enterotoxin producing Staphylococcus aureus isolated from mastitic cows 
    Grispoldi, Luca; Massetti, Luca; Sechi, Paola; Iulietto, Maria F.; Ceccarelli, Margherita; Karama, Musafiri; Popescu, Paul A.; Pandolfi, Francesco; Cenci-Goga, Beniamino T. (American Dairy Science Association, 2019-02)
    Staphylococcus aureus is not only a common cause of bovine mastitis, but also an agent of food poisoning in humans. In an attempt to determine whether staphylococci causing bovine mastitis could also cause food poisoning, ...