Vitamin D in acute and chronic disease

Ker, James A.

dc.contributor.author	Ker, James A.
dc.date.accessioned	2011-10-07T14:21:38Z
dc.date.available	2011-10-07T14:21:38Z
dc.date.issued	2011
dc.description.abstract	It has emerged over the past 10-20 years that the change in our lifestyle has led to the widespread deficiency of vitamin D. These lifestyle changes include the avoidance of sunlight (voluntary or greater reliance on artificial light), the reduction in the consumption of milk, and the worldwide epidemic of obesity.	en_US
dc.description.uri	http://www.sajcn.co.za/index.php/SAJCN	en_US
dc.identifier.citation	Ker, JA 2011, 'Vitamin D in acute and chronic disease', South African Journal of Clinical Nutrition, vol. 24, 3, pp. S42. [http://www.sajcn.co.za/index.php/SAJCN]	en_US
dc.identifier.issn	1607-0658
dc.identifier.uri	http://hdl.handle.net/2263/17414
dc.language.iso	en	en_US
dc.publisher	Health and Medical Publishing Group	en_US
dc.rights	© SAJCN	en_US
dc.subject	Vitamin D	en_US
dc.subject	Acute diseases	en_US
dc.subject	Chronic diseases	en_US
dc.subject.lcsh	Vitamin D deficiency	en
dc.title	Vitamin D in acute and chronic disease	en_US
dc.type	Article	en_US