Production and stability of a multi-strain Bacillus based probiotic product for commercial use in poultry
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Date
Authors
Ramlucken, Uraisha
Ramchuran, Santosh O.
Moonsamy, Ghaneshree
Jansen van Rensburg, Christine
Thantsha, Mapitsi Silvester
Lalloo, Rajesh
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier
Abstract
Please read abstract in the article.
Description
Keywords
Bacillus, Probiotics, Production, Formulation, Feed-incorporation, Shelf life, Antibiotic growth promoter (AGP)
Sustainable Development Goals
SDG-02: Zero hunger
SDG-03: Good health and well-being
SDG-12: Responsible consumption and production
SDG-03: Good health and well-being
SDG-12: Responsible consumption and production
Citation
Ramlucken, U., Ramchuran, S.O., Moonsamy, G. et al. 2021, 'Production and stability of a multi-strain Bacillus based probiotic product for commercial use in poultry', Biotechnology Reports, vol. 29, art. e00575, pp. 1-8.