Browsing Veterinary Science by Subject "Lactic acid bacteria (LAB)"

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Effect of the addition of starter cultures to ground meat for hamburger preparation

Grispoldi, Luca; Karama, Musafiri; Sechi, Paola; Iulietto, Maria Francesca; Cenci-Goga, Beniamino T. (PAGEPress, 2020)

The aim of this work was to study the effect of a selected lactic acid bacteria formulation on the microbiological characteristics and colour of beef hamburgers stored at different temperatures. All hamburgers were evaluated ...
Long‑chain glucomannan supplementation modulates immune responsiveness, as well as intestinal microbiota, and impacts infection of broiler chickens with Salmonella enterica serotype Enteritidis

Meijerink, Nathalie; De Oliveira, Jean E.; Van Haarlem, Daphne A.; Lamot, David M.; Velkers, Francisca C.; Smidt, Hauke; Stegeman, J. Arjan; Rutten, Victor P.M.G.; Jansen, Christine A. (BMC, 2022-02-04)

The zoonotic pathogen Salmonella enterica serotype Enteritidis (SE) causes severe disease in young chickens. Restriction on antibiotic use requires alternative SE control strategies such as nutritional solutions to improve ...

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