Browsing 1952 Onderstepoort Journal of Veterinary Research, Volume 25, Number 3 & 4, 1952 by Author "Myburgh, S.J."

Browsing 1952 Onderstepoort Journal of Veterinary Research, Volume 25, Number 3 & 4, 1952 by Author "Myburgh, S.J."

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  • Digestibility of lucerne hay with special reference to experimental technique in digestion trials (second report) 
    Groenewald, J.W.; Myburgh, S.J.; Louw, J.G.; Alexander, R.A.; Clark, R.; Louw, J.G.; De Kock, V.E. (Published by The Government Printer, Pretoria, 1952)
    (1) In a continuation of the study of the digestibility of the same lucerne hay by the same steers at different times further evidence of a period influence on digestibility was obtained. This influence could be reduced ...
  • The influence of processing on the efficiency of proteins 
    Myburgh, S.J.; Louw, J.G.; Groenewald, J.W.; Alexander, R.A.; Clark, R.; Louw, J.G.; De Kock, V.E. (Published by The Government Printer, Pretoria, 1952)
    Employing an improved nitrogen balance method the influence of mild heat treatment on the digestibility and biological value of a mixture of plant proteins has been determined. The heat treatment resulted in a small ...