Production of a chicken meat infusion broth suitable for the mass production of a Haemophilus gallinarum bacterin

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dc.contributor.author Buys, S.B.
dc.contributor.editor Bigalke, R.D.
dc.contributor.editor Cameron, Colin McKenzie
dc.contributor.editor Gilchrist, Frances M.C.
dc.contributor.editor Morren, A.J.
dc.contributor.editor Verster, Anna J.M.
dc.contributor.editor Verwoerd, Daniel Wynand
dc.contributor.editor Walker, Jane B.
dc.contributor.other Steyn, P.J.J
dc.date.accessioned 2016-07-07T08:21:30Z
dc.date.available 2016-07-07T08:21:30Z
dc.date.created 2016
dc.date.issued 1978
dc.description The articles have been scanned in colour with a HP Scanjet 5590; 300dpi. Adobe Acrobat XI Pro was used to OCR the text and also for the merging and conversion to the final presentation PDF-format. en_ZA
dc.description.abstract A chicken meat infusion broth was prepared by various formulations and tested in 200ℓ volumes for their suitability to support the growth of Haemophilus gallinarum. The best yield (0, 1% packed cells, or 10⁹ colony-forming units/mℓ) was obtained with a medium prepared from whole flayed carcasses with a ratio of 1 kg of meat to 1,2ℓ of water. en_ZA
dc.identifier.citation Buys, SB 1978, 'Production of a chicken meat infusion broth suitable for the mass production of a Haemophilus gallinarum bacterin’, Onderstepoort Journal of Veterinary Research, vol. 45, no. 4, pp. 261-262. en_ZA
dc.identifier.issn 0330-2465
dc.identifier.uri http://hdl.handle.net/2263/54146
dc.language.iso en en_ZA
dc.publisher The Government Printer, Pretoria en_ZA
dc.rights © 1978 ARC – Onderstepoort and Faculty of Veterinary Science, University of Pretoria (original). © 2016 University of Pretoria. Department of Library Services (digital). en_ZA
dc.subject Veterinary Medicine en_ZA
dc.subject.lcsh Veterinary Medicine -- South Africa
dc.title Production of a chicken meat infusion broth suitable for the mass production of a Haemophilus gallinarum bacterin en_ZA
dc.type Article en_ZA


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