Higher protein intake reduce risk of hypertension

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dc.contributor.author Ker, James A.
dc.date.accessioned 2016-03-08T10:10:56Z
dc.date.available 2016-03-08T10:10:56Z
dc.date.issued 2015-11
dc.description.abstract Hypertension remains the most important treatable risk factor for cardiac disease worldwide.In the Dietary Approaches to Stop Hypertension (DASH) trials the importance of diet patterns to reduce blood pressure (BP), were shown. en_ZA
dc.description.librarian am2015 en_ZA
dc.description.uri http://www.specialistforum.co.za en_ZA
dc.identifier.citation Ker, J 2015, 'Higher protein intake reduce risk of hypertension', The Specialist Forum, vol. 15, no. 10, pp. 54. en_ZA
dc.identifier.issn 2218-8282
dc.identifier.uri http://hdl.handle.net/2263/51717
dc.language.iso en en_ZA
dc.publisher New Media Publishing en_ZA
dc.rights © The Specialist Forum en_ZA
dc.subject Hypertension en_ZA
dc.subject Diet en_ZA
dc.subject Blood pressure en_ZA
dc.subject Cardiac disease en_ZA
dc.title Higher protein intake reduce risk of hypertension en_ZA
dc.type Article en_ZA


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