The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage

Loading...
Thumbnail Image

Date

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

University of Pretoria

Abstract

Description

Dissertation (MSc)--University of Pretoria, 2014.

Keywords

UCTD

Sustainable Development Goals

Citation

Muller, M 2014, The occurrence of microbial hazards and succession of Enterobacteriaceae on fresh - cut fruit during minimal processing and storage, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/43193>