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Browsing Theses and Dissertations (Food Science) by Supervisor "Botha, B.M."
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Mostert, Mathilda Elizabeth
(University of Pretoria, 2008-07-03)
The main objective of this study was to determine the effect of fruit ripeness and drying method on the oxidative stability and micro-component content of avocado oil extracted with supercritical carbon dioxide (SC-CO2). ...