The effect of protein loaded paper-board on milk flavour compounds

dc.contributor.advisor	Buys, E.M. (Elna Maria)
dc.contributor.coadvisor	De Kock, Henrietta Letitia
dc.contributor.postgraduate	Zabbia, Alex
dc.date.accessioned	2013-09-09T12:11:52Z
dc.date.available	2010-10-08	en
dc.date.available	2013-09-09T12:11:52Z
dc.date.created	2010-04-21	en
dc.date.issued	2010-10-08	en
dc.date.submitted	2010-10-08	en
dc.description	Dissertation (MSc (Agric))--University of Pretoria, 2010.	en
dc.description.availability	Unrestricted	en
dc.description.department	Food Science	en
dc.identifier.citation	Zabbia, A 2010, The effect of protein loaded paper-board on milk flavour compounds, MScAgric dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://upetd.up.ac.za/thesis/available/etd-10082010-134235/ >	en
dc.identifier.other	E10/475/gm
dc.identifier.upetdurl	http://upetd.up.ac.za/thesis/available/etd-10082010-134235/	en
dc.identifier.uri	http://hdl.handle.net/2263/31341
dc.language.iso		en
dc.publisher	University of Pretoria
dc.rights	© 2010, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.	en
dc.subject	UCTD	en
dc.title	The effect of protein loaded paper-board on milk flavour compounds	en
dc.type	Dissertation	en

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