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Showing 20 out of a total of 200 results for collection: Research Articles (Consumer Science).
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The influence of fat score and fat trimming on primal cut composition of South African lamb
Strydom, P.E. (Phillip Evert)
;
Van Heerden, S.M.
;
Schonfeldt, H.C. (Hettie Carina)
;
Kruger, Rozanne
;
Smith, Marie F.
(
South African Society for Animal Science
,
2009
)
Professional women's evaluation of the quality of career wear
Smith, Mariette
;
De Klerk, Helena Maria
;
Fletcher, Lizelle
(
South African Association of Family Ecology and Consumer Sciences
,
2011
)
Potential of defatted marama flour-cassava starch composites to produce functional gluten-free bread-type dough
Nyembwe, Patricia M.
;
De Kock, Henrietta Letitia
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Elsevier
,
2018-06
)
Bacteria and yeast isolation and characterisation from a South African fermented beverage
Moodley, Sanchia S.
;
Dlamini, Nomusa R.
;
Steenkamp, Lucia
;
Buys, E.M. (Elna Maria)
(
Academy of Science of South Africa
,
2019-11
)
Female consumers' familiarity with clothing brands and their trust in brand names as an indication of certain desirable properties of clothing
Diedericks, Lizette
;
Erasmus, Alet C. (Aletta Catharina)
(
South African Association of Family Ecology and Consumer Sciences
,
2014
)
Extrusion cooking of cassava-soy flour with 200 g/kg wheat bran promotes slower oral processing during consumption of the instant porridge and higher derived satiety
Oladiran, Dolapo Abimbola
;
Emmambux, Mohammad Naushad
;
De Kock, Henrietta Letitia
(
Elsevier
,
2018-11
)
Retail cost and energy adjusted cost are associated with dietary diversity and nutrient adequacy for diets of 6-24 months children
Mulabisano, Tshavhuyo A.
;
Laubscher, Ria
;
Hoffman, Marinel
;
Hill, Jillian
;
Kunneke, Ernesta
;
Smuts, Cornelius M.
;
Faber, Mieke
(
MDPI
,
2022-08-17
)
Male fashion leadership : hedonic and utilitarian clothing shopping motivations within the South African context
Janse van Rensburg, Lizelle
;
Jacobs, Bertha Margaretha
;
Graham, Marien Alet
(
Taylor and Francis
,
2023
)
Listeria monocytogenes pathogenesis : the role of stress adaptation
Sibanda, Thulani
;
Buys, E.M. (Elna Maria)
(
MDPI
,
2022-07-27
)
Effect of drying methods on chemical composition and antioxidant activity of underutilized stinging nettle leaves
Shonte, Tigist Tadesse
;
Duodu, Kwaku Gyebi
;
De Kock, Henrietta Letitia
(
Elsevier
,
2020-05
)
Sizing for ethnicity in multi-cultural societies : development of size specifications for young South African women of African descent
Muthambi, Amukelani
;
De Klerk, Helena Maria
;
Mastamet-Mason, A.
(
South African Association of Family Ecology and Consumer Sciences
,
2015
)
Stabilization of wholegrain sorghum flour and consequent potential improvement of food product sensory quality by microwave treatment of the kernels
Adebowale, Olalekan Jimi
;
Taylor, J.R.N. (John Reginald Nuttall)
;
De Kock, Henrietta Letitia
(
Elsevier
,
2020-10
)
Consumers' anger and coping strategies following appraisals of appliance failure
Donoghue, Sune
;
De Klerk, Helena Maria
(
Wiley-Blackwell
,
2013-03
)
Face validity and content assessment of a diabetes nutrition education DVD for low literacy adults living with diabetes : a mixed-method study
Kapp, Dianre
;
Gericke, Gerda J.
;
Muchiri, Jane Wanjiku
(
NISC (Pty) Ltd, Medpharm Publications, and Informa UK Limited
,
2022
)
Development and pilot testing of a questionnaire to assess sensory quality control (SQC) knowledge, attitudes and practices (KAP) of food company employees
Onojakpor, Ogheneyoma Suzan
;
De Kock, Henrietta Letitia
(
Elsevier
,
2020-12
)
Ultraviolet-C inactivation and hydrophobicity of Bacillus subtilis and Bacillus velezensis spores isolated from extended shelf-life milk
Elegbeleye, James Ayokunle
;
Gervilla, Ramon
;
Roig-Sagues, Artur X.
;
Buys, E.M. (Elna Maria)
(
Elsevier
,
2021-07
)
Sensory tools for the development of gluten-free bakery foods
De Kock, Henrietta Letitia
;
Magano, Nomzamo N.
(
Elsevier
,
2020-07
)
Status consciousness and knowledge as potential impediments of households' sustainable consumption practices of fresh produce amidst times of climate change
Marx-Pienaar, Nadene Johanna Maria Magdalena
;
Erasmus, Alet C. (Aletta Catharina)
(
Wiley
,
2014-07
)
The meaning of food for obese men : a qualitative study
Van der Spuy, Esther
;
De Klerk, Helena Maria
;
Vogel, Dalena M.
;
Wenhold, Friedeburg Anna Maria
(
South African Association of Family Ecology and Consumer Sciences
,
2014
)
A comparison of the eating quality of selected potato cultivars from two potato production regions in South Africa
Booysen, Laryssa
;
Viljoen, Annemarie T.
;
Schonfeldt, H.C. (Hettie Carina)
(
Wiley-Blackwell
,
2013-02
)
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Author
De Kock, Henrietta Letitia (25)
Buys, E.M. (Elna Maria) (24)
Taylor, J.R.N. (John Reginald Nuttall) (24)
Erasmus, Alet C. (Aletta Catharina) (21)
De Klerk, Helena Maria (20)
Emmambux, Mohammad Naushad (18)
Du Rand, Gerrie Elizabeth (17)
Jacobs, Bertha Margaretha (16)
Kayitesi, Eugenie (15)
Sonnenberg, Nadine Cynthia (14)
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Subject
SDG-02: Zero hunger (29)
South Africa (SA) (16)
Fermentation (8)
Consumers (6)
Sorghum (6)
Bioaccessibility (5)
Kafirin (5)
SDG-03: Good health and well-being (5)
Antioxidant activity (4)
Cassava (4)
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Date Issued
2020 - 2024 (107)
2010 - 2019 (80)
2006 - 2009 (13)
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true (200)