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Browsing Research Articles (Consumer Science) by UP Author "Mapengo, Clarity Ropafadzo"
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Asare, Isaac Kwabena; Mapengo, Clarity Ropafadzo; Emmambux, Mohammad Naushad
(Wiley, 2021-03)
The physicochemical and nutritional properties of heat-moisture treated (HMT) maize starch and maize meal with stearic acid (SA) are studied. The addition of SA followed by HMT produces nongelling starch and maize meal ...
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Mapengo, Clarity Ropafadzo; Emmambux, Mohammad Naushad
(Wiley, 2022-07)
This paper reviews the various technologies employed to lower the glycemic index of foods and provides a future outlook for starchy foods. The glycemic index of foods can be reduced by increasing resistant starch or slowly ...