Browsing Research Articles (Consumer Science) by Subject "Non-alcoholic sorghum beverage"

Browsing Research Articles (Consumer Science) by Subject "Non-alcoholic sorghum beverage"

Sort by: Order: Results:

  • Bacteria and yeast isolation and characterisation from a South African fermented beverage 
    Moodley, Sanchia S.; Dlamini, Nomusa R.; Steenkamp, Lucia; Buys, E.M. (Elna Maria) (Academy of Science of South Africa, 2019-11)
    Spontaneous fermentation of motoho, a Southern African non-alcoholic sorghum beverage, results in products with inconsistent microbiological and sensory quality. We aimed to identify the microorganisms involved in the ...