Milani, Peiman; Torres-Aguilar, Pablo; Hamaker, Bruce R.; Manary, Mark; Abushamma, Suha; Laar, Amos; Steiner, Roy; Ehsani, Mehrdad; De la Parra, John; Skaven-Ruben, Daniel; De Kock, Henriette; Hawkes, Corina; Covic, Namukolo; Mitchell, Chris; Taylor, J.R.N. (John Reginald Nuttall)
(Elsevier, 2022-09)
Grains have historically represented a major component of human diets and were predominantly consumed in whole form until the first half of the 19th century, when a combination of technological innovations and market ...
