Els, Heleen C.2010-03-182010-03-182009Felius, M 1995, ‘Cattle breeds: an encyclopedia’, Misset, Doetinchem, pp.214-215.Loubser, A, Schutte, N & Hofmeyer I 2007, ‘Cattle breeds of South Africa : an index of breeds and overview of industry’, Agriconnect, Pretoria, pp.120-121.http://hdl.handle.net/2263/13523The colour slides have been scanned with a HP ScanJet 5590 scanner; 24-bit true colour, 600 dpi, saved in JPEG-format. Downscaling was done with Adobe Photoshop.Photo 1: Original scanned document size: (w)84.38 x (h)55.88 cm. Final web-ready size: (w)7.62 x(h)5.00 cm, 44.82 kb, 150 ppi. Estimated download time: 17 sec. @ 28.8 kbps.COUNTRY OF ORIGIN: Valley of Arconce in Charollais-Brionnais in Saone-et-Loire (France).SIZE: Large.COLOUR: Cream.PURPOSE: Beef.ADDITIONAL INFORMATION: Large frame, early maturing, lean meat producer with excellent feed conversion ratios. Valuable in crossbreeding programmes.enCopyright © Heleen Els, Department of Production Animal Studies. Provided for educational purposes only.Cattle breedsLivestock breeds -- South AfricaCattle breeds -- South AfricaStill Image