McLauchlin, C.2016-05-232016-05-232015-06McLauchlin, C 2015, 'Under the influence', The Dairy Mail, vol. 22, no. 6, pp. 50-51,53.1561-4301http://hdl.handle.net/2263/52737Employees that report for duty under the influence often present a real problem to employers. The use of alcohol affects an employee’s sight, speech, coordination and reaction speed. Employees working with machinery or driving a vehicle, who are under the influence, hold a high risk to the employer, themselves and their colleagues. It is the employer’s responsibility to create a safe working environment for all employees and must therefore always act in accordance with the disciplinary code.en© AgriConnect. All Rights reserved.AlcoholInfluenceRiskSafe working environmentArticle