Brink, Hendrik GideonGeyer-Johnson, MoniqueSwart, Reuben M.Nicol, Willie2023-11-302023-11-302023-03Brink, H.G., Geyer-Johnson, M., Swart, R.M. and Nicol, W. (2023), Malic acid production by Aspergillus oryzae: the immobilized fungal fermentation route. Biofuels, Bioproducts and Biorefining, 17: 363-379. https://doi.org/10.1002/bbb.2440.1932-104X (print)1932-1031 (online)10.1002/bbb.2440http://hdl.handle.net/2263/93560Please read abstract in the article.en© 2022 The Authors. Biofuels, Bioproducts and Biorefining published by Society of Industrial Chemistry and John Wiley & Sons Ltd. This is an open access article under the terms of the Creative Commons Attribution-NonCommercial License.Aspergillus oryzaeMalic acidImmobilized biomass fermentationMalic acid production by Aspergillus oryzae : the immobilized fungal fermentation routeArticle