Lewis, DesireeThuynsma, Heather Anne2025-05-192025Desiree Lewis & Heather A. Thuynsma (2025): Re- reading Africa Through Food: Introduction, Journal of African Cultural Studies, DOI: 10.1080/13696815.2025.2477735.1369-6815 (print)1469-9346 (online)10.1080/13696815.2025.2477735http://hdl.handle.net/2263/102426No abstract available.en© 2025 International African Institute. This is an electronic version of an article published in Journal of African Cultural Studies, vol. , no. , pp. , 2025. doi : 10.1080/13696815.2025.2477735. Journal of African Cultural Studies is available online at : http://www.tandfonline.com/loi/cjac20.Food studiesAfrican scholarshipColonialismRaceNationMigrationFeminismGenderRe-reading Africa through food : introductionPostprint Article