The digestibility of South African feeds I : the digestibility coefficients of some natural grasses

dc.contributor.authorMyburgh, S.J.
dc.contributor.editorDu Toit, P.J.
dc.date.accessioned2016-07-14T06:49:10Z
dc.date.available2016-07-14T06:49:10Z
dc.date.created2016
dc.date.issued1937
dc.descriptionThe articles have been scanned in colour with a HP Scanjet 5590; 300dpi. Adobe Acrobat XI Pro was used to OCR the text and also for the merging and conversion to the final presentation PDF-format.en_ZA
dc.description.abstractCoefficients of digestibility and nutritive ratios are given for some South African grasses, as well as for lucerne hay.en_ZA
dc.description.librarianab2018
dc.identifier.citationMyburgh, SJ 1937, ‘The digestibility of South African feeds I : the digestibility coefficients of some natural grasses’, Onderstepoort Journal of Veterinary Science and Animal Industry, vol. 9, no. 1, pp. 165-184en_ZA
dc.identifier.issn0330-2465
dc.identifier.urihttp://hdl.handle.net/2263/55827
dc.language.isoenen_ZA
dc.publisherPretoria : Government Printeren_ZA
dc.rights©1937 ARC - Onderstepoort and Faculty of Veterinary Science. University of Pretoria (original). ©2016 University of Pretoria. Department of Library Services (digital).en_ZA
dc.subjectFeeds -- South Africaen_ZA
dc.subjectAnimal digestionen_ZA
dc.subject.lcshVeterinary medicine -- South Africa
dc.titleThe digestibility of South African feeds I : the digestibility coefficients of some natural grassesen_ZA
dc.typeArticleen_ZA

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