Strain 19 Brucella vaccine. I. Production of vaccine by the shake flask technique

dc.contributor.authorVan Drimmelen, G.C.
dc.contributor.editorAlexander, R.A.
dc.contributor.editorClark, R.
dc.contributor.editorLouw, J.G.
dc.contributor.editorDe Kock, V.E.
dc.date.accessioned2017-01-26T10:15:38Z
dc.date.available2017-01-26T10:15:38Z
dc.date.created2016
dc.date.issued1956
dc.descriptionThe articles have been scanned in colour with a HP Scanjet 5590; 300dpi. Adobe Acrobat XI Pro was used to OCR the text and also for the merging and conversion to the final presentation PDF-format.en_ZA
dc.description.abstractA method for the production of Brucella abortus Strain 19 Vaccine by a shake flask, aerated liquid culture technique is described.en_ZA
dc.identifier.citationVan Drimmelen, GC 1956, 'Strain 19 brucella vaccine. I. Production of vaccine by the shake flask technique', Onderstepoort Journal of Veterinary Research, vol. 27, no. 2, pp. 205-214.en_ZA
dc.identifier.issn0330-2465
dc.identifier.urihttp://hdl.handle.net/2263/58650
dc.language.isoenen_ZA
dc.publisherPublished by The Government Printer, Pretoriaen_ZA
dc.rights© 1956 ARC - Onderstepoort and Faculty of Veterinary Science, University of Pretoria (original). © 2016 University of Pretoria. Dept. of Library Services (digital).en_ZA
dc.subjectVeterinary medicineen_ZA
dc.subject.lcshVeterinary medicine -- South Africa
dc.titleStrain 19 Brucella vaccine. I. Production of vaccine by the shake flask techniqueen_ZA
dc.typeArticleen_ZA

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