Changes in energy balance and total evaporation with age, and between two commercial forestry species in South Africa

dc.contributor.authorKaptein, Nkosinathi D.
dc.contributor.authorEverson, Colin Stuart
dc.contributor.authorClulow, Alistair D.
dc.contributor.authorToucher, Michele L.
dc.contributor.authorGermishuizen, Ilaria
dc.date.accessioned2024-08-08T10:46:46Z
dc.date.available2024-08-08T10:46:46Z
dc.date.issued2023-11
dc.descriptionDATA AVAILABILITY : The authors do not have permission to share data.en_US
dc.description.abstractExpansion of the area planted to eucalypts has been observed in the last two decades due to an improvement in markets for products from this tree species. This has raised concerns over the management of freshwater resources as other species are replaced by Eucalyptus, which has been shown to use more water than other commercial forestry species. The energy balance (EB) and total evaporation (ET) over Acacia mearnsii was previously monitored at the Two Streams research catchment, and the site harvested in 2018 with subsequent re-planting of E. dunnii. This presented an opportunity to measure the two-year-old E. dunnii (Edun2) EB and ET for comparison on the same site with the previously planted A. mearnsii with results from two-year-old A. mearnsii (Amear2) and six-year-old A. mearnsii (Amear6) crops. ET and EB measurements on Amear2 were obtained using a large aperture scintillometer, while eddy covariance was used for Amear6 and Edun2. Measurements were conducted in October 2007 to September 2008, October 2012 to September 2013 and October 2019 to September 2020 for Amear2, Amear6 and Edun2. The leaf area index (LAI) was measured using a LAI 2200 plant canopy analyser for all crops. The annual plantation water productivity (PWPWOOD) was calculated as a ratio of productive stand volume to ET for Amear2, Amear6 and Edun2. Results showed that latent energy fluxes dominated the EB in all crops for both summer and winter seasons, indicating a possibility that trees were not limited by plant available water in winter (dry season). The Edun2 and Amear2 annual ET was statistically (p > 0.05) similar, while ET of the younger crops (Amear2 and Edun2) was 12% greater than Amear6. High ET in Edun2 was caused by high LAI while Amear2 was caused by high transpiration per unit leaf area in young trees than in mature trees. Monthly crop factors were derived from FAO ETo and ET for all three crops, providing a convenient and transferable method of estimating ET from meteorological data over a large scale. The Edun2 PWPWOOD was greater than Amear2, while Amear6 was greater than both the young crops. This study provides insight into the total water-use by different species at different stages of growth at the same site. It is recommended that catchment water balance measurements be continued onen_US
dc.description.departmentPlant Production and Soil Scienceen_US
dc.description.librarianam2024en_US
dc.description.sdgSDG-06:Clean water and sanitationen_US
dc.description.sdgSDG-15:Life on landen_US
dc.description.sponsorshipThe Department of Water and Sanitation through Water Research Commission.en_US
dc.description.urihttp://www.elsevier.com/locate/jhydrolen_US
dc.identifier.citationKaptein, N.D, Everson, C.S., Clulow, A.D. et al. 2023, 'Changes in energy balance and total evaporation with age, and between two commercial forestry species in South Africa', Journal of Hydrology, vol. 626, art. 130127, pp. 1-11. https://DOI.org/10.1016/j.jhydrol.2023.130127en_US
dc.identifier.issn0022-1694
dc.identifier.other10.1016/j.jhydrol.2023.130127
dc.identifier.urihttp://hdl.handle.net/2263/97533
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.rights© 2023 The Author(s). This is an open access article under the CC BY-NC-ND license.en_US
dc.subjectAcacia mearnsiien_US
dc.subjectCrop factoren_US
dc.subjectEddy covarianceen_US
dc.subjectEvaporationen_US
dc.subjectTotal water useen_US
dc.subjectYoung Eucalyptus dunniien_US
dc.subjectSDG-06: Clean water and sanitationen_US
dc.subjectSDG-15: Life on landen_US
dc.titleChanges in energy balance and total evaporation with age, and between two commercial forestry species in South Africaen_US
dc.typeArticleen_US

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