Microbiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterization of isolated multidrug-resistant Escherichia coli

dc.contributor.authorRichter, Loandi
dc.contributor.authorDu Plessis, Erika Margarete
dc.contributor.authorDuvenage, Stacey
dc.contributor.authorKorsten, Lise
dc.contributor.emailerika.duplessis@up.ac.zaen_US
dc.date.accessioned2023-08-03T11:12:32Z
dc.date.available2023-08-03T11:12:32Z
dc.date.issued2022-03
dc.description.abstractPlease read abstract in the article.en_US
dc.description.departmentPlant Production and Soil Scienceen_US
dc.description.librarianhj2023en_US
dc.description.sponsorshipWater Research Commission; South African Agency for Science and Technology Advancement; Partnerships for Enhanced Engagement in Research United States Agency for International Development; Department of Science and Innovation–National Research Foundation (NRF).en_US
dc.description.urihttp://www.wileyonlinelibrary.com/journal/jamen_US
dc.identifier.citationRichter, L., du Plessis, E.M., Duvenage, S. & Korsten, L. (2022) Microbiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterization of isolated multidrug-resistant Escherichia coli. Journal of Applied Microbiology, 132, 2389–2409. https://doi.org/10.1111/jam.15357.en_US
dc.identifier.issn1364-5072 (print)
dc.identifier.issn1365-2672 (online)
dc.identifier.other10.1111/jam.15357
dc.identifier.urihttp://hdl.handle.net/2263/91785
dc.language.isoenen_US
dc.publisherWileyen_US
dc.rights© 2021 The Society for Applied Microbiology. This is the pre-peer reviewed version of the following article : Microbiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterization of isolated multidrug-resistant Escherichia coli. Journal of Applied Microbiology, 132, 2389–2409. https://doi.org/10.1111/jam.15357. The definite version is available at : http://wileyonlinelibrary.com/journal/jam.en_US
dc.subjectAntimicrobial resistance (AMR)en_US
dc.subjectEscherichia colien_US
dc.subjectFood safetyen_US
dc.subjectFresh produceen_US
dc.subjectIrrigation wateren_US
dc.subjectSalmonellaen_US
dc.subjectSDG-02: Zero hungeren_US
dc.subjectSDG-03: Good health and well-beingen_US
dc.titleMicrobiological safety of spinach throughout commercial supply chains in Gauteng Province, South Africa and characterization of isolated multidrug-resistant Escherichia colien_US
dc.typePostprint Articleen_US

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