Viscosity of nanofluids based on an artificial intelligence model

dc.contributor.authorMehrabi, M.
dc.contributor.authorSharifpur, Mohsen
dc.contributor.authorMeyer, Josua P.
dc.contributor.emailjosua.meyer@up.ac.zaen_US
dc.date.accessioned2013-09-19T14:16:22Z
dc.date.available2013-09-19T14:16:22Z
dc.date.issued2013-04
dc.description.abstractBy using an FCM-based Adaptive neuro-fuzzy inference system (FCM-ANFIS) and a set of experimental data, models were developed to predict the effective viscosity of nanofluids. The effective viscosity was selected as the target parameter, and the volume concentration, temperature and size of the nanoparticles were considered as the input (design) parameters. To model the viscosity, experimental data from literature were divided into two sets: a train and a test data set. The model was instructed by the train set and the results were compared with the experimental data set. The predicted viscosities were compared with experimental data for four nanofluids, which were Al2O3, CuO, TiO2 and SiO2, and with water as base fluid. The viscosities were also compared with several of themost cited correlations in literature. The results, which were obtained by the proposed FCM-ANFIS model, in general compared very well with the experimental measurement.en_US
dc.description.librarianhb2013en_US
dc.description.sponsorshipNRF, Stellenbosch University/University of Pretoria Solar Hub, CSIR, EEDSM Hub and NAC.en_US
dc.description.urihttp://www.elsevier.com/locate/ichmten_US
dc.identifier.citationMehrabi, M, Sharifpur, M, & Meyer, JP 2013, 'Viscosity of nanofluids based on an artificial intelligence model', International Communications in Heat and Mass Transfer , vol. 43, no. 4, pp. 16-21.en_US
dc.identifier.issn0735-1933 (print)
dc.identifier.issn1879-0178 (online)
dc.identifier.other10.1016/j.icheatmasstransfer.2013.02.008
dc.identifier.urihttp://hdl.handle.net/2263/31763
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.rights© 2013 Elsevier Ltd. All rights reserved.Notice : this is the author’s version of a work that was accepted for publication in International Communications in Heat and Mass Transfer .Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in International Communications in Heat and Mass Transfer, vol. 43, no. 4, 2013. doi.: 10.1016/j.icheatmasstransfer.2013.02.008en_US
dc.subjectNanofluiden_US
dc.subjectEffective viscosityen_US
dc.subjectFCM-based adaptive neuro-fuzzy inferenceen_US
dc.subjectSystem (FCM-ANFIS)en_US
dc.subjectParticle sizeen_US
dc.subjectVolume concentrationen_US
dc.subjectTemperatureen_US
dc.titleViscosity of nanofluids based on an artificial intelligence modelen_US
dc.typePostprint Articleen_US

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