Effect of non-encapsulated and encapsulated mimosa (Acacia mearnsii) tannins on growth performance, nutrient digestibility, methane and rumen fermentation of South African mutton Merino ram lambs

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Date

2022-12

Authors

Ibrahim, Shehu Lurwanu
Hassen, Abubeker

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Journal ISSN

Volume Title

Publisher

Elsevier

Abstract

Please read abstract in the article.

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Keywords

Rumen fermentation, Nutrient digestibility, Mimosa tannin, Methane, Merino lambs, Encapsulation

Sustainable Development Goals

SDG-02: Zero hunger
SDG-12: Responsible consumption and production
SDG-13: Climate action

Citation

Ibrahim, S.L. & Hassen, A. 2022, 'Effect of non-encapsulated and encapsulated mimosa (Acacia mearnsii) tannins on growth performance, nutrient digestibility, methane and rumen fermentation of South African mutton Merino ram lambs', Animal Feed Science and Technology, vol. 294, art. 115502, pp. 1-10, doi : 10.1016/j.anifeedsci.2022.115502.

URI

http://hdl.handle.net/2263/90967

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Research Articles (Animal and Wildlife Sciences)
Research Articles (University of Pretoria)
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