Multi-element analysis of South African wines by ICP-AES and their classification according to geographical origin

dc.contributor.advisorRohwer, Egmont Richarden
dc.contributor.coadvisorAugustyn, O.P.H.en
dc.contributor.emailminnaarp@arc.agric.zaen
dc.contributor.postgraduateMinnaar, Phillipus Petrusen
dc.date.accessioned2013-09-07T13:22:20Z
dc.date.available2009-11-02en
dc.date.available2013-09-07T13:22:20Z
dc.date.created2009-04-17en
dc.date.issued2009-11-02en
dc.date.submitted2009-10-02en
dc.descriptionDissertation (MSc)--University of Pretoria, 2009.en
dc.description.abstractNo abstract available. Copyrighten
dc.description.availabilityunrestricteden
dc.description.departmentChemistryen
dc.identifier.citationMinnaar, PP 2009, Multi-element analysis of South African wines by ICP-AES and their classification according to geographical origin, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/28359 >en
dc.identifier.otherE1383/gmen
dc.identifier.upetdurlhttp://upetd.up.ac.za/thesis/available/etd-10022009-171204/en
dc.identifier.urihttp://hdl.handle.net/2263/28359
dc.language.isoen
dc.publisherUniversity of Pretoriaen_ZA
dc.rights© 2009, University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.en
dc.subjectSouth African winesen
dc.subjectWestern Cape Province, South Africaen
dc.subjectUCTDen_US
dc.titleMulti-element analysis of South African wines by ICP-AES and their classification according to geographical originen
dc.typeDissertationen

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