British Food Journal : gaining global ground

dc.contributor.authorChipp, Kerry
dc.contributor.authorChohan, Raeesah
dc.contributor.authorFerreira, Caitlin
dc.contributor.authorRingas, Astrid
dc.date.accessioned2016-07-27T06:09:00Z
dc.date.available2016-07-27T06:09:00Z
dc.date.issued2016-01
dc.description.abstractPURPOSE : The purpose of this paper is to reflect on the impact of editorial policy towards being both inclusive and international on the quantitative metrics of the journal. DESIGN / METHODOLOGY / APPROACH : A bibliometric analysis was performed. FINDINGS : The chief areas of impact, along with trends in methodologies and international contribution and collaboration are discussed. ORIGINALITY / VALUE : A review of the British Food Journal over the past ten years.en_ZA
dc.description.departmentGordon Institute of Business Science (GIBS)en_ZA
dc.description.librarianhb2016en_ZA
dc.description.urihttp://www.emeraldinsight.com/loi/bfjen_ZA
dc.identifier.citationKerry Chipp , Raeesah Chohan , Caitlin Ferreira , Astrid Ringas , (2016) "British Food Journal: gaining global ground", British Food Journal, Vol. 118 Iss: 1, pp.2-8.en_ZA
dc.identifier.issn0007-070X (print)
dc.identifier.issn1758-4108 (online)
dc.identifier.other10.1108/BFJ-07-2015-0269
dc.identifier.urihttp://hdl.handle.net/2263/56040
dc.language.isoenen_ZA
dc.publisherEmeralden_ZA
dc.rights© Emerald Group Publishing Limiteden_ZA
dc.titleBritish Food Journal : gaining global grounden_ZA
dc.typePostprint Articleen_ZA

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