Ensiling of high-moisture plant by-products : fermentation quality, nutritional values, and animal performance

dc.contributor.authorNkosi, Bhutikini D.
dc.contributor.authorMalebana, Ingrid M.M.
dc.contributor.authorRios, Sergio A.
dc.contributor.authorNkukwana, Thobela T.
dc.contributor.authorMeeske, Robin
dc.contributor.emailthobela.nkukwana@up.ac.zaen_US
dc.date.accessioned2024-09-20T08:19:04Z
dc.date.available2024-09-20T08:19:04Z
dc.date.issued2024-08
dc.description.abstractAnimal feeds under ruminant production are a challenge, and ruminants are mostly fed on fibrous plants including high-moisture plant by-products (HMPBs). These HMPBs are available during the food processing periods and cannot be fed entirely in their fresh form. These resources are conserved in the form of silage for future feeding. Silage-making entails the anaerobic preservation of forages with the aid of additives that reduce the pH of the ensiled materials and preserve the forage. Most silage research work focuses mainly on the preservation of forages/plants, with less attention on HMPBs. This review focuses on the silage production from HMPBs (e.g., pulps/pomaces), challenges involved in the ensiling of these resources, use of additives (e.g., chemical additives), and growth performance of ruminants fed silage from these resources. This review will assist farmers from developing countries who rely on HMPBs as sources of animal feed.en_US
dc.description.departmentAnimal and Wildlife Sciencesen_US
dc.description.librarianhj2024en_US
dc.description.sdgSDG-02:Zero Hungeren_US
dc.description.urihttps://doaj.org/toc/2311-5637en_US
dc.identifier.citationNkosi, B.D.; Malebana, I.M.M.; Rios, S.Á.; Nkukwana, T.T.; Meeske, R. Ensiling of High-Moisture Plant By-Products: Fermentation Quality, Nutritional Values, and Animal Performance. Fermentation 2024, 10, 426. https://doi.org/10.3390/fermentation10080426.en_US
dc.identifier.issn2311-5637 (online)
dc.identifier.other10.3390/fermentation10080426
dc.identifier.urihttp://hdl.handle.net/2263/98347
dc.language.isoenen_US
dc.publisherMDPIen_US
dc.rights© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/).en_US
dc.subjectHigh-moisture plant by-products (HMPBs)en_US
dc.subjectAdditivesen_US
dc.subjectEnsilingen_US
dc.subjectFermentationen_US
dc.subjectPomaceen_US
dc.subjectPulpsen_US
dc.subjectRuminantsen_US
dc.subjectSDG-02: Zero hungeren_US
dc.titleEnsiling of high-moisture plant by-products : fermentation quality, nutritional values, and animal performanceen_US
dc.typeArticleen_US

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