Minimal standards for the description of new genera and species of rhizobia and agrobacteria

dc.contributor.authorDe Lajudie, Philippe M.
dc.contributor.authorAndrews, Mitchell
dc.contributor.authorArdley, Julie
dc.contributor.authorEardly, Bertrand
dc.contributor.authorJumas-Bilak, Estelle
dc.contributor.authorKuzmanovic, Nemanja
dc.contributor.authorLassalle, Florent
dc.contributor.authorLindstrom, Kristina
dc.contributor.authorMhamdi, Ridha
dc.contributor.authorMartinez-Romero, Esperanza
dc.contributor.authorMoulin, Lionel
dc.contributor.authorMousavi, Seyed Abdollah
dc.contributor.authorNesme, Xavier
dc.contributor.authorPeix, Alvaro
dc.contributor.authorPulawska, Joanna
dc.contributor.authorSteenkamp, Emma Theodora
dc.contributor.authorStepkowski, Tomasz
dc.contributor.authorTian, Chang-Fu
dc.contributor.authorVinuesa, Pablo
dc.contributor.authorWei, Gehong
dc.contributor.authorWillems, Anne
dc.contributor.authorZili, Jerri
dc.contributor.authorYoung, Peter
dc.date.accessioned2020-02-20T07:31:01Z
dc.date.available2020-02-20T07:31:01Z
dc.date.issued2019-05
dc.description.abstractHerein the members of the Subcommittee on Taxonomy of Rhizobia and Agrobacteria of the International Committee on Systematics of Prokaryotes review recent developments in rhizobial and agrobacterial taxonomy and propose updated minimal standards for the description of new species (and genera) in these groups. The essential requirements (minimal standards) for description of a new species are (1) a genome sequence of at least the proposed type strain and (2) evidence for differentiation from other species based on genome sequence comparisons. It is also recommended that (3) genetic variation within the species is documented with sequence data from several clearly different strains and (4) phenotypic features are described, and their variation documented with data from a relevant set of representative strains. Furthermore, it is encouraged that information is provided on (5) nodulation or pathogenicity phenotypes, as appropriate, with relevant gene sequences. These guidelines supplement the current rules of general bacterial taxonomy, which require (6) a name that conforms to the International Code of Nomenclature of Prokaryotes, (7) validation of the name by publication either directly in the International Journal of Systematic and Evolutionary Microbiology or in a validation list when published elsewhere, and (8) deposition of the type strain in two international culture collections in separate countries.en_ZA
dc.description.departmentBiochemistryen_ZA
dc.description.departmentForestry and Agricultural Biotechnology Institute (FABI)en_ZA
dc.description.departmentGeneticsen_ZA
dc.description.departmentMicrobiology and Plant Pathologyen_ZA
dc.description.librarianhj2020en_ZA
dc.description.urihttps://www.microbiologyresearch.org/content/journal/ijsemen_ZA
dc.identifier.citationDe Lajudie, P.M., Andrews, M., Ardley, J. et al. 2019, 'Minimal standards for the description of new genera and species of rhizobia and agrobacteria', International Journal of Systematic and Evolutionary Microbiology, vol. 69, no. 7, pp. 1852-1863.en_ZA
dc.identifier.issn1466-5026 (print)
dc.identifier.issn1466-5034 (online)
dc.identifier.other10.1099/ijsem.0.003426
dc.identifier.urihttp://hdl.handle.net/2263/73441
dc.language.isoenen_ZA
dc.publisherMicrobiology Societyen_ZA
dc.rights© 2019 IUMS. This article is published open access.en_ZA
dc.subjectMinimal standards for taxonomyen_ZA
dc.subjectRhizobiaen_ZA
dc.subjectAgrobacteriaen_ZA
dc.subjectGenome-based taxonomyen_ZA
dc.titleMinimal standards for the description of new genera and species of rhizobia and agrobacteriaen_ZA
dc.typeArticleen_ZA

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