The role of strategic multi-stakeholder partnerships in reducing food loss and waste in South Africa

dc.contributor.authorSelebi, Olebogeng
dc.contributor.authorSlabbert, Criska
dc.contributor.authorVan Niekerk, Elizma
dc.contributor.emailolebogeng.selebi@up.ac.zaen_US
dc.date.accessioned2024-04-29T11:18:20Z
dc.date.available2024-04-29T11:18:20Z
dc.date.issued2023-12-15
dc.description.abstractFood loss and waste is a wicked problem (a problem with no single solution). This problem is addressed by Sustainable Development Goal 12. Solving this wicked problem in South Africa requires the collaboration of a variety of stakeholders, all with their own organisational interests. Therefore, multistakeholder partnerships (MSP) are imperative to the achievement of SDG 12.3, which focuses on the reduction of food waste. This qualitative case study unpacks the necessity for the use of multi-stakeholder partnerships (SDG 17) in achieving SDG 12.3. The South African Food Loss and Waste Voluntary Agreement (SAFLWVA) is the multi-stakeholder partnership being studied in this article. MSPs cannot be effective without strategic communication. Therefore, the barriers and enablers of strategic communication within a multi-stakeholder partnership of this nature are explored. The study was conducted in South Africa with stakeholders involved with the SAFLWVA. Semi-structured interviews were conducted with 15 participants. The findings indicate that strategic communication is one of the pillars of a successful MSP. Additionally, the following enablers for successful communication in MSPs were identified: trust, information sharing, education about benefits, receiving value, and gaining ownership. The study contributes to the understanding of communication barriers and enablers within MSPs.en_US
dc.description.departmentBusiness Managementen_US
dc.description.librarianam2024en_US
dc.description.sdgSDG-12:Responsible consumption and productionen_US
dc.description.sdgSDG-17:Partnerships for the goalsen_US
dc.description.urihttps://journals.ufs.ac.za/index.php/comen_US
dc.identifier.citationSelebi, O., Slabbert, C., Van Niekerk, E. 2023, 'The role of strategic multi-stakeholder partnerships in reducing food loss and waste in South Africa', Communitas, vol. 28, pp. 53-7. https://DOI.org/10.38140/com.v28i.6981.en_US
dc.identifier.issn1023-0556 (print)
dc.identifier.issn2415-0525 (online)
dc.identifier.other10.38140/com.v28i.6981
dc.identifier.urihttp://hdl.handle.net/2263/95792
dc.language.isoenen_US
dc.publisherUniversity of the Free Stateen_US
dc.rights© Creative Commons With Attribution (CC-BY).en_US
dc.subjectFood loss and wasteen_US
dc.subjectSouth African food loss and waste voluntary agreementen_US
dc.subjectSDG-12: Responsible consumption and productionen_US
dc.subjectSustainable development goals (SDGs)en_US
dc.subjectMulti-stakeholder partnership (MSP)en_US
dc.subjectSDG-17: Partnerships for the goalsen_US
dc.titleThe role of strategic multi-stakeholder partnerships in reducing food loss and waste in South Africaen_US
dc.typeArticleen_US

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