Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropole, South Africa
Loading...
Date
Authors
Oguttu, James Wabwire
McCrindle, Cheryl Myra Ethelwyn
Makita, Kohei
Grace, Delia
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier
Abstract
Please read abstract in the article.
Description
Keywords
Staphylococcus aureus, Risk analysis, Participatory methods, Informal markets, Informal poultry value chain
Sustainable Development Goals
Citation
Oguttu, JW, McCrindle, CME, Makita, K & Grace, D 2014, 'Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropole, South Africa', Food Control, vol. 45, pp. 87-94.