Edible coatings for minimally processed avocados

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00front.pdf (1002.49 KB)

01dissertation.pdf (6.4 MB)

02references.pdf (618.36 KB)

02references.pdf (618.36 KB)

Date

Authors

Ramorola, Galebalwe Johanna

Publisher

University of Pretoria

Abstract

Please read the abstract in the section 00front of this document

Description

Dissertation (M Inst Agrar ( Food Processing))--University of Pretoria, 2006.

Keywords

Avocado edible coatings, UCTD

Citation

Ramorola JG, 2000, Edible coatings for minimally processed avocados, MInstAgrar dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/26226 >

URI

http://hdl.handle.net/2263/26226

Collections

Theses and Dissertations (University of Pretoria)
Theses and Dissertations (Food Science)