Beyond the food systems summit : linking recommendations to action—the true cost of food

dc.contributor.authorKennedy, Eileen T.
dc.contributor.authorTorero, Maximo A.
dc.contributor.authorMozaffarian, Dariush
dc.contributor.authorMasters, William A.
dc.contributor.authorHendriks, Sheryl L.
dc.contributor.authorMorrison, Jamie A.
dc.contributor.authorMerrigan, Kathleen A.
dc.contributor.authorGhosh, Shibani A.
dc.contributor.authorMason-d’Croz, Daniel E.
dc.date.accessioned2024-05-14T11:22:58Z
dc.date.available2024-05-14T11:22:58Z
dc.date.issued2023-05
dc.description.abstractA transformation of food systems is needed to achieve the 17 Sustainable Development Goals specified in the 2030 Agenda for Sustainable Development. Recognizing the true costs and benefits of food production and consumption can help guide public policy decisions to effectively transform food systems in support of sustainable healthy diets. A new, expanded framework is presented that allows the quantification of costs and benefits in three domains: health, environmental, and social. The implications for policy makers are discussed.en_US
dc.description.departmentAgricultural Economics, Extension and Rural Developmenten_US
dc.description.librarianam2024en_US
dc.description.sdgSDG-02:Zero Hungeren_US
dc.description.urihttps://cdn.nutrition.orgen_US
dc.identifier.citationKennedy, E.T., Torerom M.A., Mozaffarian, D. et al. 2023, 'Beyond the food systems summit : linking recommendations to action—the true cost of food', Current Developments in Nutrition, vol. 7, art. 100028, pp. 1-5. https://doi.org/10.1016/j.cdnut.2023.100028.en_US
dc.identifier.issn2475-2991
dc.identifier.other10.1016/j.cdnut.2023.100028
dc.identifier.urihttp://hdl.handle.net/2263/95961
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.rights© 2023 Published by Elsevier Inc. on behalf of American Society for Nutrition. This is an open access article under the CC BY license.en_US
dc.subjectTrue cost accountingen_US
dc.subjectTrue value of fooden_US
dc.subjectUnited Nations food systems summiten_US
dc.subjectMetricsen_US
dc.subjectAgricultureen_US
dc.subjectNutritionen_US
dc.subjectSDG-02: Zero hungeren_US
dc.titleBeyond the food systems summit : linking recommendations to action—the true cost of fooden_US
dc.typeArticleen_US

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