Climate change and household welfare in sub-Saharan Africa : empirical evidence from Swaziland

dc.contributor.authorSam, Abdoul G.
dc.contributor.authorAbidoye, Babatunde O.
dc.contributor.authorMashaba, Sihle
dc.date.accessioned2022-02-03T09:59:03Z
dc.date.available2022-02-03T09:59:03Z
dc.date.issued2021-04
dc.description.abstractThe fifth assessment report of the Intergovernmental Panel on Climate Change and several studies suggest that climate change is expected to increase food insecurity and poverty in many parts of the world. In this paper, we adopt a microeconometric approach to empirically estimate the impact of climate change-induced hikes in cereal prices on household welfare in Swaziland (also Kingdom of Eswatini). We do so first by econometrically estimating expenditure and price elasticities of five food groups consumed by households in Swaziland using the Almost Ideal Demand System (AIDS), based on data from the 2009/2010 Swaziland Household Income and Expenditure Survey. Second, we use the estimated expenditure and compensated elasticities from the AIDS model, food shares from the household survey, and food price projections developed by the International Food Policy Research Institute (IFPRI) to estimate the proportionate increase in income required to maintain the level of household utility that would have prevailed absent an increase in food prices. Our results show increases in cereal prices due to climate change are expected to double extreme poverty in urban areas and increase poverty in rural areas of the country to staggering levels - between 71 and 75%, compared to 63% before the price changes. Income transfers of between 17.5 and 25.4% of pre-change expenditures are needed to avoid the welfare losses.en_ZA
dc.description.departmentAgricultural Economics, Extension and Rural Developmenten_ZA
dc.description.librarianhj2022en_ZA
dc.description.urihttp://link.springer.com/journal/12571en_ZA
dc.identifier.citationSam, A.G., Abidoye, B.O. & Mashaba, S. Climate change and household welfare in sub-Saharan Africa: empirical evidence from Swaziland. Food Security 13, 439–455 (2021). https://doi.org/10.1007/s12571-020-01113-z.en_ZA
dc.identifier.issn1876-4517 (print)
dc.identifier.issn1876-4525 (online)
dc.identifier.other10.1007/s12571-020-01113-z
dc.identifier.urihttp://hdl.handle.net/2263/83599
dc.language.isoenen_ZA
dc.publisherSpringeren_ZA
dc.rights© 2020, The Author(s). This is an open access article distributed under the terms of the Creative Commons CC BY license.en_ZA
dc.subjectClimate changeen_ZA
dc.subjectWelfareen_ZA
dc.subjectExtreme povertyen_ZA
dc.subjectDemand systemen_ZA
dc.subjectSwazilanden_ZA
dc.titleClimate change and household welfare in sub-Saharan Africa : empirical evidence from Swazilanden_ZA
dc.typeArticleen_ZA

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