A human rights-based approach to overfishing in West Africa : comparative study of Guinea-Bissau and the Gambia

dc.contributor.advisorKillander, Magnus
dc.contributor.coadvisorKasimbazi, Emmanuel
dc.contributor.emailjosephine.boye.y@gmail.com
dc.contributor.postgraduateYisa, Josephine B.
dc.date.accessioned2025-12-02T11:02:52Z
dc.date.available2025-12-02T11:02:52Z
dc.date.created2025-12-10
dc.date.issued2025-10-01
dc.descriptionMini Dissertation (LLM (Human Rights and Democratisation in Africa))--University of Pretoria, 2025.
dc.description.abstractThis research focuses on the impacts of overfishing on human rights in Guinea-Bissau and The Gambia. The core finding is that despite extensive national and international legal frameworks, weak enforcement, detrimental international fishing agreements, and a prioritisation of perceived economic gains over human welfare have led to overfishing, which in turn causes significant violations of the economic, social, and cultural rights of local populations. The fisheries sectors in both nations are critical, employing over 250,000 people in Guinea-Bissau and 300,000 in The Gambia and forming a cornerstone of national food security, livelihoods, and cultural identity. However, these resources are threatened by the unsustainable practices of foreign industrial fleets and a failure of state regulatory bodies to protect them. This situation is analyzed through a neo-colonial framework, highlighting power imbalances where West African nations often act as ‘policy takers’ in agreements with stronger economic powers like the EU and China. A comparative legal analysis reveals that while The Gambia’s current fisheries laws demonstrate a higher normative compliance rate with the FAO's Code of Conduct for Responsible Fisheries (100% for the Fisheries Act 2007) than Guinea-Bissau's (92% for the Decree-Law no. 10/2011), both states suffer from significant implementation and enforcement gaps. Overfishing directly infringes upon the rights to work, health, food, education, culture, and a satisfactory environment. Local artisanal fishers are unable to compete with industrial trawlers, fish stocks are dwindling, food insecurity and malnutrition are rising, and unique cultural practices tied to marine life are being eroded. The primary recommendations call for both states to adopt a human rights-centred approach in their fisheries management. This includes revising and rigorously enforcing national laws, ratifying key international agreements like the UN Fish Stocks Agreement, strengthening regional cooperation, and investing in nation-building to reduce dependency on inequitable foreign fishing agreements.
dc.description.availabilityUnrestricted
dc.description.degreeLLM (Human Rights and Democratisation in Africa)
dc.description.departmentCentre for Human Rights
dc.description.facultyFaculty of Laws
dc.description.sdgSDG-03: Good health and well-being
dc.description.sdgSDG-04: Quality education
dc.description.sdgSDG-08: Decent work and economic growth
dc.description.sdgSDG-14: Life below water
dc.description.sdgSDG-10: Reduces inequalities
dc.description.sponsorshipCentre for Human Rights
dc.identifier.citation*
dc.identifier.doiDisclaimer Letter
dc.identifier.otherD2025
dc.identifier.urihttp://hdl.handle.net/2263/107047
dc.language.isoen
dc.publisherUniversity of Pretoria
dc.rights© 2024 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
dc.subjectUCTD
dc.subjectSustainable Development Goals (SDGs)
dc.subjectOverfishing
dc.subjectHuman rights in West Africa
dc.subjectLaw of the Sea
dc.subjectEnvironmental rights
dc.titleA human rights-based approach to overfishing in West Africa : comparative study of Guinea-Bissau and the Gambia
dc.typeMini Dissertation

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