The clinical pathology of heartwater. Ill. Changes in blood clotting, blood calcium, blood protein, haematocrit and white-cell counts in sheep with experimentally induced heartwater

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Authors

Van Amstel, S.R.
Reyers, Fred
Myburgh, Elsbe
Pretorius, Gertruida
Sacks, P.

Journal Title

Journal ISSN

Volume Title

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Published by the Agricultural Research Council, Onderstepoort Veterinary Institute

Abstract

Studies to evaluate changes in blood clotting, blood calcium and protein, the haematocrit and white-cell counts were undertaken in seven sheep with experimentally induced heartwater. A marked decline in thrombocyte count was recorded during the acute stage of the disease. This was associated with increases in both prothrombin time (PT) and activated partial thromboplastin time (APTT) ; fibrinogen increased while there was no detectable increase in fibrinogen degradation products (FDP). At the same time total serum protein (TSP) , albumin and globulin dropped very sharply; total calcium showed a progressive drop but ionized calcium rose initially and was followed by a terminal decline. The total leucocyte count showed a terminal increase while the haematocrit dropped progressively.

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Keywords

Veterinary medicine

Sustainable Development Goals

Citation

Van Amstel, SR, Reyers, F, Myburgh, E, Pretorius, G & Sacks, P 1994, 'The clinical pathology of heartwater. Ill. Changes in blood clotting, blood calcium, blood protein, haematocrit and white-cell counts in sheep with experimentally induced heartwater’, Onderstepoort Journal of Veterinary Research, vol. 61, no. 1, pp. 21-27.