Veganism and the 2030 Sustainable Development Goals

dc.contributor.advisorKillander, Magnus
dc.contributor.emailnishta.s@hotmail.comen_ZA
dc.contributor.postgraduateSoni, Nishta Ravindra
dc.date.accessioned2022-01-18T07:52:26Z
dc.date.available2022-01-18T07:52:26Z
dc.date.created2022-04
dc.date.issued2021
dc.descriptionMini dissertation (LLM)-- University of Pretoria, 2022.en_ZA
dc.description.abstractThere are a number of 2030 Sustainable Development Goals that focus on health and the environment. These goals include Sustainable Development Goals 2, 3, 11, 13, 14 and 15. Furthermore, research has demonstrated various benefits to adopting a vegan diet. These include benefits to both the environmental and to human health. To determine whether veganism can help achieve Sustainable Development Goals 2, 3, 11, 13, 14 and 15, the environmental, human health and economic benefits of adopting a vegan diet are examined. The efficacy of veganism as a tool to achieving the SDGs is possibly being underutilised and how there is great potential in this dietary choice.en_ZA
dc.description.availabilityUnrestricteden_ZA
dc.description.degreeLLM (Centre for Human Rights)en_ZA
dc.description.departmentLLM (Centre for Human Rights)en_ZA
dc.identifier.citation*en_ZA
dc.identifier.otherA2022en_ZA
dc.identifier.urihttp://hdl.handle.net/2263/83341
dc.language.isoenen_ZA
dc.publisherUniversity of Pretoria
dc.rights© 2019 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.
dc.subjectUCTDen_ZA
dc.subject2030 Sustainable Development Goals (SDG)en_ZA
dc.subjectVeganism
dc.subjectEnvironmental and to human health
dc.subjectDiet
dc.titleVeganism and the 2030 Sustainable Development Goalsen_ZA
dc.typeMini Dissertationen_ZA

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