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Personal PM2.5 exposure monitoring of informal cooking vendors at indoor and outdoor markets in Johannesburg, South Africa

dc.contributor.authorSepadi, Maasago Mercy
dc.contributor.authorNkosi, Vusumuzi
dc.contributor.emailnkosi.vj@up.ac.zaen_US
dc.date.accessioned2024-05-23T12:40:21Z
dc.date.available2024-05-23T12:40:21Z
dc.date.issued2023-01
dc.descriptionDATA AVAILABILITY STATEMENT : All data in this study were provided in the main manuscript.en_US
dc.description.abstractPlease read abstract in article.en_US
dc.description.departmentSchool of Health Systems and Public Health (SHSPH)en_US
dc.description.sdgSDG-03:Good heatlh and well-beingen_US
dc.description.sdgSDG-11:Sustainable cities and communitiesen_US
dc.description.sponsorshipThe University of Johannesburg (UJ) Faculty of Health and the UJ 2021/2022 Global Excellence Stature, Fourth Indus-trial Revolution (GES 4.0) Scholarship.en_US
dc.description.urihttp://www.mdpi.com/journal/ijerphen_US
dc.identifier.citationSepadi, M.M.; Nkosi, V. Personal PM2.5 Exposure Monitoring of Informal Cooking Vendors at Indoor and Outdoor Markets in Johannesburg, South Africa. International Journal of Environmental Research and Public Health 2023, 20, 2465. https://doi.org/10.3390/ijerph20032465.en_US
dc.identifier.issn1660-4601 (online)
dc.identifier.issn1661-7827 (print)
dc.identifier.other10.3390/ijerph20032465
dc.identifier.urihttp://hdl.handle.net/2263/96209
dc.language.isoenen_US
dc.publisherMDPIen_US
dc.rights© 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).en_US
dc.subjectAir pollutionen_US
dc.subjectParticulate matteren_US
dc.subjectStreet vendorsen_US
dc.subjectExposure assessmenten_US
dc.subjectOccupational exposureen_US
dc.subjectEnvironmental healthen_US
dc.subjectSDG-11: Sustainable cities and communitiesen_US
dc.subjectSDG-03: Good health and well-beingen_US
dc.titlePersonal PM2.5 exposure monitoring of informal cooking vendors at indoor and outdoor markets in Johannesburg, South Africaen_US
dc.typeArticleen_US

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